Cafe Day

Food Delivery Service
Fast Delivery

Fast Delivery

Everything you order at - Will be quickly delivered to your door.

Fresh Food

Fresh Food

We use only best ingredients to cook the tasty fresh food for you.

Experienced Chefs

Experienced Chefs

Our Staff consists of chefs and cooks with of experience.

A Variety of Dishes

A Variety of Dishes

In our menu you'll a wide variety of dishes, desserts and drinks.

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Imperio Hospitality - Authentic Indian Cuisine
Authentic Indian Cuisine
www.imperiohospitality.com

RESTAURANT MENU

Breakfast

BREAKFAST

Masala Dosa

Crispy rice crepe filled with spiced potatoes, served with sambar and coconut chutney

₹220

Aloo Paratha

Whole wheat flatbread stuffed with spiced potatoes, served with yogurt and pickle

₹180

Poha

Flattened rice cooked with mustard seeds, turmeric, peanuts, onions and herbs

₹150

Idli Sambar

Steamed rice cakes served with lentil soup and coconut chutney

₹160
Lunch

LUNCH

Butter Chicken

Tender chicken cooked in a creamy tomato sauce with butter and spices

₹320

Paneer Tikka Masala

Grilled cottage cheese in a rich spiced tomato gravy

₹280

Dal Makhani

Black lentils slow-cooked with cream, butter and spices

₹220

Chicken Biryani

Fragrant basmati rice cooked with chicken and aromatic spices

₹350
Dinner

DINNER

Rogan Josh

Kashmiri style lamb curry cooked with yogurt and aromatic spices

₹380

Malai Kofta

Potato and cheese dumplings served in a rich creamy sauce

₹290

Tandoori Platter

Assortment of tandoor-grilled meats and vegetables served with mint chutney

₹450

Fish Curry

Fresh fish cooked in a tangy coconut-based sauce with curry leaves

₹340
Snacks

SNACKS

Samosa

Crispy pastry filled with spiced potatoes and peas, served with tamarind chutney

₹120

Pakora

Assorted vegetables dipped in chickpea batter and deep-fried

₹140

Pani Puri

Crispy hollow shells filled with spiced potatoes and tangy tamarind water

₹150

Vada Pav

Spiced potato fritter in a bun with chutneys and garnishes

₹100
Late Night

LATE NIGHT

Butter Naan & Dal Tadka

Soft bread with tempered yellow lentils - a satisfying late-night combination

₹200

Keema Pav

Spiced minced meat served with soft bread rolls

₹220

Chicken Roll

Flaky paratha wrapped around spiced chicken, onions and chutney

₹180

Egg Bhurji

Indian-style scrambled eggs with spices, onions, tomatoes and herbs

₹160
Imperio Our Brands | Experience The Difference

Experience The Difference

Restaurant Menu Book
The Flavor of Tradition - Indian Restaurant Imperio Our Brands | Experience The Difference

The flavor of tradition

We are a multi-cuisine restaurant offering a wide variety of authentic Indian food experience in both casual and fine dining environment.

Branches Icon

6

Our Branches

Awards Icon

12

Number of Awards

Customers Icon

100,000+

Happy Customers

Staff Icon

500

Staff

#about # manvaasam

ABOUT MANVAASAM TEAM


Manvaasam, founded on February 14, 2020, by farmers, students, and professionals, empowers communities through sustainable farming, environmental action, skill training, and rural innovation—bridging tradition and technology for a greener, self-reliant future.

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VISION & MISSION

01

Vision

To build a sustainable and self-reliant rural ecosystem where nature, knowledge, and communities thrive together.

02

Mission

To empower villages through sustainable agriculture, environmental stewardship, skill development, and innovation—led by farmers, students, and professionals committed to creating lasting social impact.

Our Team

"Employee growth fuels company growth, fostering an exceptional work environment."

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Karthick AR | Founder, CEO

"Exceeded expectations with commitment to development, balance, and collaborative culture."

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Aadharsh | Tech Lead

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Our Culinary Journey

The story of passion, dedication, and the pursuit of culinary excellence

The Beginning
Mr. Mahammad Rasheed and Mr. Ibrahim Khaleel embarked on a culinary journey with a vision to create not just a restaurant, but a dining experience that would resonate with food lovers across Bangalore.
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First Location
Our first Imperio Restaurant opened its doors in Kalyan Nagar, marking the beginning of what would become a beloved culinary destination in Bangalore.
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Growing Family
With overwhelming support from our patrons, Imperio expanded to Kundalahalli and Kadugodi, bringing our distinctive flavors to more neighborhoods across the city.
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City-wide Presence
The Imperio family grew further with branches in Whitefield, HSR Layout, and Koramangala, each location maintaining our commitment to quality, taste, and exceptional service.
Rocket journey

Our Vision

At Imperio, we envision creating memorable dining experiences that celebrate the art of food. We strive to be more than just a restaurant—we aim to be a culinary destination where flavors, ambiance, and service come together in perfect harmony.

Every dish we serve is crafted with passion and precision, using the finest ingredients to deliver an extraordinary sensory experience that keeps our guests coming back.

Our Core Values

  • Quality Excellence: Uncompromising standards in every ingredient and preparation
  • Customer Delight: Going beyond satisfaction to create moments of joy
  • Culinary Innovation: Continuously evolving our menu while honoring traditions
  • Team Collaboration: Recognizing that our success comes from collective effort
  • Community Connection: Being a valued part of the neighborhoods we serve